Chocolate Pumpkin Avocado Pudding

You can forget to serve dessert right! What better than a creamy smooth pudding! The pumpkin to add that halloween/ fall sensation and the avocado to give it the silky creamy texture that’ll have your mouth dancing for more.

What You Need To Do:
In a high speed blender or food processor, add avocado, pumpkin, cocoa powder, dates, pumpkin pie spice and coconut milk and blend until smooth and creamy. Add maple syrup as desired to sweeten.

Let sit in the refrigerator for at least one hour.

Divide pudding between small ramekins.

Optional: Top with coconut whipped cream and pepitas.

What You Need:

2 ripe avocados
1/2 cup pumpkin puree
1/2 cup cocoa powder
8 dates, pitted (soaked in warm water to soften)
2 teaspoons pumpkin pie spice
1/2 cup coconut milk beverage
1–2 teaspoons maple syrup as needed to sweeten
Optional toppings: coconut whipped cream and pepitas

Yields: 4 servings
Recipe Provided By: